Our Wines

Loi Corona

IGT Isola dei Nuraghi

GRAPES

Blend of autochtones and allochthons red grapes.

DESCRIPTION

Garnet red. It has a fine scent with spicy notes of vanilla and cinnamon, blackberry jam and dried fruits. Full bodied it has good tannin and acidity, well balanced by a perfect softness. Long and persistent.

WINEMAKING TECHNIQUE

Maceration in stainless steel silos at controlled temperature. It ages in new and half-new barriques. It refines in the bottle.

PAIRING AND TEMPERATURE

Ideal with grilled meats such as T-Bone, Chianina Fiorentina, Angus, or stews and game. Serve at 16°C - 20°C.
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